La Cantina Catering
OVERVIEW
LACANTINACATERING.COM TRAFFIC
Date Range
Date Range
Date Range
LACANTINACATERING.COM HISTORY
WEBPAGE PERIOD
LINKS TO WEBSITE
WHAT DOES LACANTINACATERING.COM LOOK LIKE?
CONTACTS
A HAPPY DREAMHOST CUSTOMER
PRIVATE REGISTRANT
417 ASSOCIATED RD #324 C/O LACANTINACATERING.COM
BREA, CA, 92821
US
LACANTINACATERING.COM SERVER
NAME SERVERS
WEBSITE ICON
SERVER SOFTWARE AND ENCODING
We found that this domain is implementing the Apache/2 operating system.SITE TITLE
La Cantina CateringDESCRIPTION
La Cantina Catering is Canadas 2015 Top Choice Award Winner for Catering Services in the GTA TorontoVaughanMississaugaRichmond HillMarkhamBramptonPARSED CONTENT
The web site lacantinacatering.com states the following, "Anthony Ramundi was born to a rather large Italian family with a business in catering and banquet service called Tonys Ballroom established by Antonio Ramundi, Anthonys Grandfather in 1965." I noticed that the webpage said " With spring onion, bell peppers and mint in lemon honey vinaigrette." They also said " With sun dried tomato, spinach and olives with salsa verde herb pesto. With carrot, celery and onion in creamy dressing." The meta header had La Cantina Catering as the first optimized keyword. This keyword is followed by La Cantina, fine dining, and Toronto Catering which isn't as important as La Cantina Catering. The other words lacantinacatering.com used was Catering. GTA is included but could not be seen by web crawlers.ANALYZE SIMILAR WEB SITES
Connect with me on u tube. La Cantina Restaurant Clarks Hill South Carolina owned by Laura Buchanan and Rusty Lindberg. Featuring Rusty Lindberg Ventriloquist and Guitarist, Mediteranean cuisine with after dinner music and comedy. Regular dinner by reservation Fri. For regular concert schedule see calender or call for special request shows 864-333-5315.
Il nostro ristorante è una vera garanzia per chi desidera gustare specialità tipiche del litorale toscano. Proponiamo piatti di pesce fresco, ma anche pietanze a base di carne e deliziosi dolci artigianali. Siamo anche pizzeria con forno a legna, mettiamo a disposizione una lunga lista di abbinamenti e farciture, per tutti i gusti. La nostra cucina è tradizionale e legata alla disponibilità stagionale e locale dei prodotti e delle materie prime. Provateci e non ve ne pentirete! Tel 39 0584 67624.
Viernes, 8 de febrero de 2013. JUEVES, VIERNES Y SÁBADO POR LAS NOCHES. Croqueta de foie y parmesano. Carpaccio de bacalao sobre salmorejo de raff. Taco de Rape con beicon, romero y crema de garbanzos. Filetes de Magret con manzana salteada y confitura de morrón. Pastel de marrón glasé y chocolate. Miércoles, 7 de marzo de 2012. Domingo, 5 de febrero de 2012.